Chocolate Orange Marmalade Thumbprint Cookies
What better way to spend some time indoors, than baking cookies. These chocolate orange marmalade cookies are a great choice for a baking day.
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Servings: 10
Calories: 287kcal
Ingredients
- 200 g Plain Flour
- 1 tsp Baking Powder
- 0.25 tsp Salt
- 150 g Light Brown Soft Sugar
- 50 g Unsalted Butter
- 60 g White Chocolate
- 1 tbsp Sunflower Oil
- 1 Egg, beaten
- 100 g Orange Flavoured Milk Chocolate
- 10 tsp Marmalade
Instructions
- Preheat the oven at 170C (160C fan assisted)
- Place flour, baking powder, salt and sugar in a bowl and mix thoroughly.
- Melt the white chocolate, oil and butter in a saucepan over a gentle heat, once melted add to the flour mixture and mix until it all becomes crumbly.
- Let it cool, then add the egg and beat to form a stiff dough.
- Cover the dough and let it chill in the fridge for 30 minutes.
- Remove the dough from the fridge and divide it into 10 weighing roughly 50g each.
- Chop the orange chocolate into small chunks and add 10g to each piece of dough.
- Form each piece of dough into a ball and place on a lined baking tray with plenty of space between each one to allow them to spread.
- Bake in the oven for 10 minutes.
- Remove from the oven and spoon a tsp of marmalade over each cookie. Return to the oven and bake for another 5 minutes.
- Remove the cookies from the oven and leave to set on the baking tray. Once they have begun to cool, transfer them to a rack to finish cooling.
- Store in airtight containers for up to 3 days.
Recipe Notes
See Recipe Tips and Guidance For More Detail.
- Chilling the dough will help the cookies retain their shape.
- Don't add the egg until the mixture has cooled.
- Be aware that the marmalade will be hot and runny upon removal from the oven.
- Let the cookies sit on the baking tray to set and harden before moving to a cooling rack.
Nutrition Estimate
Calories: 287kcal | Carbohydrates: 45g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 28mg | Sodium: 121mg | Potassium: 100mg | Fiber: 1g | Sugar: 27g | Vitamin A: 151IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 1mg